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NSN 7310-00-111-7367, 7310001117367
GRIDDLE,SELF-HEATING

Federal Supply Classification
FSC 7310 - Food Cooking, Baking, and Serving Equipment
National Item Identification Number
NIIN 001117367
Codification Country
United States
Item Name Code
INC 07454
Criticality
(X) This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application.
Hazardous Material Indicator Code
(N) There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials.
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DLMS® Summary

National Stock Number 7310-00-111-7367

National Stock Number (NSN) 7310-00-111-7367, or NIIN 001117367, (griddle,self-heating) was assigned May 20, 1974 in the Federal Logistics Information System (FLIS). This NIIN is Available for Manual Assignment. This NSN does not replace any other NSNs.

There are no manufacturer part numbers associated to this NSN.

This part number has not been procured by the US Government in over 5 years.

Based on a planned procurement review by the Primary Inventory Control Activity (PICA) on Jan 04, 2014, this NSN's acquisition method was noted as: Suitable for Competitive Acquisition. (Potential sources shall include dealers/distributors.) The Government has unlimited rights to the technical data, and the data package is complete. Valid AMCs: 1 and 2.

This NSN is assigned to Item Name Code (INC) 07454. [A UNIT DESIGNED TO FRY FOODS WHICH ARE PLACED IN DIRECT CONTACT WITH A FLAT PLATE SURFACE HEATED BY INTEGRAL HEATING ELEMENTS OR BURNERS. EXCLUDES:GRIDDLE PLATE.]. This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials. NSN 7310001117367 does not contain precious metals.

This NSN is associated to Schedule B 8516606000: electric cooking plates, boiling rings, grillers, & roasters. The Schedule B End Use is listed as household appliances.

This information was last updated on .


Technical Characteristics

BUILT-IN GREASE GUTTER
(BGXB) INCLUDED
COOKING SURFACE SIZE
(BGWY) 18 IN. DP BY 36 IN. W
CURRENT TYPE
(ACDC) AC
DEPARTURE FROM CITED DESIGNATOR
(ZZZX) AS MODIFIED BY VOLTAGE RATING AND FREQUENCY RATING
FREQUENCY RATING
(ACZB) 50.0 HERTZ NOMINAL
HEAT ZONE QUANTITY
(BGWZ) 2
HEATING METHOD
(BDWT) ELECTRICALLY
PHASE
(FAAZ) THREE
MOUNTING TYPE
(AAXX) TABLE
NONDEFINITIVE SPEC/STD DATA
(ZZZT) I TYPE AND 1 SIZE AND 6 CLASS
OPERATING CONTROL TYPE
(ALYC) THERMOSTATIC
OVERALL DEPTH
(ABFY) 20.000 INCHES MINIMUM AND 26.000 INCHES MAXIMUM
OVERALL HEIGHT
(ABKW) 14.000 INCHES MAXIMUM
OVERALL WIDTH
(ABMK) 36.000 INCHES MINIMUM AND 38.000 INCHES MAXIMUM
REMOVABLE GREASE RECEPTACLE
(BGXC) INCLUDED
UNABLE TO DECODE
(BGWX) UNABLE TO DECODE OR UNABLE TO DECODE OR UNABLE TO DECODE
VOLTAGE RATING
(AMSE) 380.0 VOLTS NOMINAL
COOKING TOP MATERIAL
(BGWX) IRON, CAST OR STEEL, CARBON OR STEEL, STAINLESS
VOLTAGE RATING
(AMSE) 380.0 POUNDS PER HOUR WET

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