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NSN 7310-00-111-8533, 7310001118533
Cancelled -> Replaced by 7310011993271

Federal Supply Classification
FSC 7310 - Food Cooking, Baking, and Serving Equipment
National Item Identification Number
NIIN 001118533
Codification Country
United States
Item Name Code
INC 08102
Criticality
(X) This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application.
Hazardous Material Indicator Code
(N) There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials.
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DLMS® Summary

National Stock Number 7310-00-111-8533

National Stock Number (NSN) 7310-00-111-8533, or NIIN 001118533, (fryer,deep fat) was assigned June 27, 1974 in the Federal Logistics Information System (FLIS). This NIIN is Available for Manual Assignment. This NSN replaces 5 stock numbers: 7310011060480, 7310011993271, 7310011616682, 7310011098197, 7310010822185.

There are 3 manufacturer part numbers associated with this NSN. 2 of those part number(s) are considered obsolete. The manufacturer part numbers were originally supplied by one supplier. Today, there are no suppliers listed as an Active supplier for this NSN. Of the active suppliers, there are no suppliers that are deemed design controlled or valid supply parts.

This part number has not been procured by the US Government in over 5 years, with the most recent procurement date of May 05, 2011. There has been one contract issued for this part number, with one award given. The US Government has only awarded those contracts to one supplier. The last contract numbers awarded were: SPM3SE11M0931. The total value of the awarded contracts has been US$ 6,598.00.

There has been very little demand for this national stock number. The demand for this NSN originated from less than 5 countries. Based on a planned procurement review by the Primary Inventory Control Activity (PICA) on Jun 02, 2006, this NSN's acquisition method was noted as: Suitable for Competitive Acquisition. (Potential sources shall include dealers/distributors.) The Government has unlimited rights to the technical data, and the data package is complete. Valid AMCs: 1 and 2.

This NSN is assigned to Item Name Code (INC) 08102. [A UNIT CONSTRUCTED OF METAL, DESIGNED TO HEAT FATS OR OILS IN A RESERVOIR TO A DEGREE SUFFICIENT TO FRY VEGETABLES AND MEATS SUBMERGED THEREIN, BY AN INTEGRAL HEATING UNIT.]. This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials. NSN 7310001118533 does not contain precious metals.

This NSN is associated to Schedule B 8516606000: electric cooking plates, boiling rings, grillers, & roasters. The Schedule B End Use is listed as household appliances.

This information was last updated on .


Technical Characteristics

CURRENT TYPE
(ACDC) AC
DEPARTURE FROM CITED DESIGNATOR
(ZZZX) AS MODIFIED BY VOLTAGE AND FREQUENCY RATING AND W/OPEN FRONT AND GROUNDING TYPE PLUG IAW ANSI C73
FOOD FRYING CAPACITY PER HOUR
(BGXF) 30.0 POUNDS FRENCH FRIED POTATOES
FREQUENCY RATING
(ACZB) 50.0 HERTZ NOMINAL
HEATING METHOD
(BDWT) ELECTRICALLY
NONDEFINITIVE SPEC/STD DATA
(ZZZT) 1 CLASS AND A GRADE AND 2 SIZE AND 2 STYLE AND II TYPE AND C MODEL
OVERALL DEPTH
(ABFY) 31.000 INCHES MAXIMUM
OVERALL HEIGHT
(ABKW) 33.000 INCHES MINIMUM AND 37.000 INCHES MAXIMUM
OVERALL WIDTH
(ABMK) 21.000 INCHES MAXIMUM
MAXIMUM POWER DISSIPATION RATING
(AEHX) 12.5 KILOWATTS
MOUNTING TYPE
(AAXX) CASTER
PHASE
(FAAZ) THREE
VOLTAGE RATING
(AMSE) 380.0 VOLTS NOMINAL

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