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NSN 7310-00-828-3774, 7310008283774
Cancelled -> Replaced by 7310012600016

Federal Supply Classification
FSC 7310 - Food Cooking, Baking, and Serving Equipment
National Item Identification Number
NIIN 008283774
Codification Country
United States
Item Name Code
INC 08102
Criticality
(X) This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application.
Hazardous Material Indicator Code
(N) There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials.
Availability: Readily Available Qualified Suppliers: Currently qualifying suppliers

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DLMS® Summary

National Stock Number 7310-00-828-3774

National Stock Number (NSN) 7310-00-828-3774, or NIIN 008283774, (fryer,deep fat) was assigned January 1, 1963 in the Federal Logistics Information System (FLIS). This NIIN is Available for Manual Assignment. This NSN replaces 7 stock numbers. Five of the National Stock Numbers that it replaces are: 7310011303789, 7310012600016, 7310011208722, 7310010583211, 7310010616296.

There are 6 manufacturer part numbers associated with this NSN. 5 of those part number(s) are considered obsolete. The manufacturer part numbers were originally supplied by 3 suppliers. Today, 2 suppliers are listed as Active suppliers for this NSN. Of the active suppliers, only one supplier is deemed design controlled or valid supply parts.

This part number has not been procured by the US Government in over 5 years.

Based on a planned procurement review by the Primary Inventory Control Activity (PICA) on Jun 02, 2006, this NSN's acquisition method was noted as: Suitable for Competitive Acquisition. (Potential sources shall include dealers/distributors.) The Government has unlimited rights to the technical data, and the data package is complete. Valid AMCs: 1 and 2.

This NSN is assigned to Item Name Code (INC) 08102. [A UNIT CONSTRUCTED OF METAL, DESIGNED TO HEAT FATS OR OILS IN A RESERVOIR TO A DEGREE SUFFICIENT TO FRY VEGETABLES AND MEATS SUBMERGED THEREIN, BY AN INTEGRAL HEATING UNIT.]. This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials. NSN 7310008283774 does not contain precious metals.

This NSN is associated to Schedule B 8516606000: electric cooking plates, boiling rings, grillers, & roasters. The Schedule B End Use is listed as household appliances.

This information was last updated on .


Technical Characteristics

CURRENT TYPE
(ACDC) AC
DEPARTURE FROM CITED DESIGNATOR
(ZZZX) AS MODIFIED BY VOLTAGE RATING AND FREQUENCY RATING
FOOD FRYING CAPACITY PER HOUR
(BGXF) 60.0 POUNDS FRENCH FRIED POTATOES
FREQUENCY RATING
(ACZB) 50.0 HERTZ NOMINAL
HEATING METHOD
(BDWT) ELECTRICALLY
PHASE
(FAAZ) THREE
MAXIMUM POWER DISSIPATION RATING
(AEHX) 12.5 KILOWATTS
MOUNTING TYPE
(AAXX) LEG
NONDEFINITIVE SPEC/STD DATA
(ZZZT) 1 CLASS AND A GRADE OR B GRADE AND L MODEL AND 3 SIZE AND 2 STYLE AND II TYPE
OPERATING CONTROL TYPE
(ALYC) DIAL AND HAND SWITCH
OVERALL DEPTH
(ABFY) 39.000 INCHES MAXIMUM
OVERALL HEIGHT
(ABKW) 33.000 INCHES MINIMUM AND 37.000 INCHES MAXIMUM
OVERALL WIDTH
(ABMK) 24.000 INCHES MAXIMUM
VOLTAGE RATING
(AMSE) 380.0 VOLTS NOMINAL

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