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NSN 8920-01-255-0438, 8920012550438
CAKE MIX

Federal Supply Classification
FSC 8920 - Bakery and Cereal Products
National Item Identification Number
NIIN 012550438
Codification Country
United States
Item Name Code
INC 01421
Criticality
(X) This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application.
Hazardous Material Indicator Code
(N) There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials.
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DLMS® Summary

National Stock Number 8920-01-255-0438

National Stock Number (NSN) 8920-01-255-0438, or NIIN 012550438, (cake mix) was assigned May 15, 1987 in the Federal Logistics Information System (FLIS). This NIIN is Available for Manual Assignment. This NSN does not replace any other NSNs.

There are no manufacturer part numbers associated to this NSN.

This part number has not been procured by the US Government in over 5 years, with the most recent procurement date of Sep 20, 2016. There have been 110 contracts issued for this part number, with 2254 awards given. There is heavy competition for this NSN. The US Government has awarded contracts to 12 different suppliers. The last contract numbers awarded were: SPE30015D3147, SPE30015DA060, SPE30015DA060, SPE30015DA060, SPE30015DA060. The total value of the awarded contracts has been US$ 788,847.09.

Based on a planned procurement review by the Primary Inventory Control Activity (PICA) on Aug 02, 2004, this NSN's acquisition method was noted as: Not established. Not established.

This NSN is assigned to Item Name Code (INC) 01421. [A COMMERCIALLY PREPARED BLEND OF BAKERY INGREDIENTS REQUIRING THE ADDITION OF WATER AND/OR MILK TO PRODUCE A BATTER FOR MAKING CAKE. IT MAY REQUIRE THE ADDITION OF EGGS.]. This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials. NSN 8920012550438 does not contain precious metals.

This NSN is associated to Schedule B 1901200015: mixes and doughs for the preparation of pastries, cakes and similar sweet baked products, including gingerbread; pudding, contain lt 40% cocoa powder.

This information was last updated on .


Technical Characteristics

UNABLE TO DECODE
(AMHN) UNABLE TO DECODE
YEAST FEATURE
(AMHN) NOT INCLUDED
FOOD TYPE
(AGXV) YELLOW
FLOUR TYPE
(AMCJ) SOFT WHEAT
GRAIN PREPARATION
(AMGL) BLEACHED
NONDEFINITIVE SPEC/STD DATA
(ZZZT) I TYPE AND 2 STYLE
SPECIAL FEATURES
(FEAT) YELLOW;5 LB PG;CID A-A-20181, TYPE I, STYLE B

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