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NSN 8940-01-366-1505, 8940013661505
SOUP AND GRAVY BASE

Federal Supply Classification
FSC 8940 - Special Dietary Foods and Food Specialty Preparations
National Item Identification Number
NIIN 013661505
Codification Country
United States
Item Name Code
INC 01674
Criticality
(X) This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application.
Hazardous Material Indicator Code
(N) There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials.
Availability: Readily Available Qualified Suppliers: Currently qualifying suppliers

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DLMS® Summary

National Stock Number 8940-01-366-1505

National Stock Number (NSN) 8940-01-366-1505, or NIIN 013661505, (soup and gravy base) was assigned October 22, 1992 in the Federal Logistics Information System (FLIS). This NSN does not replace any other NSNs.

There are 2 manufacturer part numbers associated with this NSN. One of those part number(s) are considered obsolete. The manufacturer part numbers were originally supplied by one supplier. Today, there are no suppliers listed as an Active supplier for this NSN. Of the active suppliers, there are no suppliers that are deemed design controlled or valid supply parts.

This part number has not been procured by the US Government in over 5 years.

Based on a planned procurement review by the Primary Inventory Control Activity (PICA) on Oct 23, 1992, this NSN's acquisition method was noted as: Not established. Not established.

This NSN is assigned to Item Name Code (INC) 01674. [A COMMERCIALLY PREPARED DUAL PURPOSE BLEND OF FOOD INGREDIENTS REQUIRING THE ADDITION OF A LIQUID, USUALLY WATER OR MILK, TO PRODUCE SOUP OR GRAVY. FLOUR IS ADDITIONALLY REQUIRED AS A THICKENING AGENT TO PRODUCE GRAVY.]. This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials. NSN 8940013661505 does not contain precious metals.

This information was last updated on .


Technical Characteristics

PHYSICAL FORM
(AGXW) POWDER
SPECIAL FEATURES
(FEAT) EACH 16 OZ. PACK MAKES 6.25 GALLONS OF BROTH/SOUP BASE; LOW SODIUM; ADD HOT WATER,STIR AND SERVE;FEATGSUPPLY PACKAGE TYPE-PACKAGE
UNABLE TO DECODE
(AGUD) UNABLE TO DECODE
SUPPLY PACKAGE TYPE
(AGUD) PACKAGE
FOOD TYPE
(AGXV) CHICKEN BROTH

Manufacturer Part Numbers


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