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NSN 8940-01-682-8141, 8940016828141
PUDDING,THERMOSTABILIZED

Federal Supply Classification
FSC 8940 - Special Dietary Foods and Food Specialty Preparations
National Item Identification Number
NIIN 016828141
Codification Country
United States
Item Name Code
INC 36654
Criticality
(X) This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application.
Hazardous Material Indicator Code
(N) There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials.
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DLMS® Summary

National Stock Number 8940-01-682-8141

National Stock Number (NSN) 8940-01-682-8141, or NIIN 016828141, (pudding,thermostabilized) was assigned August 26, 2019 in the Federal Logistics Information System (FLIS). This NIIN is Available for Manual Assignment. This NSN does not replace any other NSNs.

There are no manufacturer part numbers associated to this NSN.

This part number has not been procured by the US Government in over 5 years.

Based on a planned procurement review by the Primary Inventory Control Activity (PICA) on Aug 27, 2019, this NSN's acquisition method was noted as: Suitable for Competitive Acquisition. (Potential sources shall include dealers/distributors.) The Government has unlimited rights to the technical data, and the data package is complete. Valid AMCs: 1 and 2.

This NSN is assigned to Item Name Code (INC) 36654. [COOKED PUDDING WHICH HAS BEEN SUBJECTED TO HEAT AS A PRESERVATION METHOD AND FOR STERILIZATION WHILE SEALED IN A CONTAINER, FOR USE AS A RATION COMPONENT.]. This item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials. NSN 8940016828141 does not contain precious metals.

This NSN is associated to Schedule B 1905901050: pastry, cakes, and similar sweet baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery, nesoi.

This information was last updated on .


Technical Characteristics

PREPARATION LIQUID
(AMGP) WATER
PART NAME ASSIGNED BY CONTROLLING AGENCY
(CXCY) PUDDING,WIDTH PROTEIN,SHELF STABLE,CHOCOLATE
PHYSICAL FORM
(AGXW) POWDER
SPECIAL FEATURES
(FEAT) 5.0 OUNCES (128 GRAMS)
SPECIFIC USE
(AFJF) OPERATIONAL RATIONS
SUPPLY PACKAGE TYPE
(AGUD) PACKAGE, FLEXIBLE
FLAVOR
(ALJH) CHOCOLATE
PART NAME ASSIGNED BY CONTROLLING AGENCY
(CXCY) PUDDING,WITH PROTEIN,SHELF STABLE,CHOCOLATE

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