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NSN 7310-01-314-7939, 7310013147939
OVEN,BAKING AND ROASTING,DECK

Federal Supply Classification
FSC 7310 - Food Cooking, Baking, and Serving Equipment
National Item Identification Number
NIIN 013147939
Codification Country
United States
Item Name Code
INC 07461
Criticality
(Y) This item does not have a nuclear hardened feature but does have other critical feature(s) such as tolerance, fit restriction or application.
Hazardous Material Indicator Code
(N) There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials.
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DLMS® Summary

National Stock Number 7310-01-314-7939

National Stock Number (NSN) 7310-01-314-7939, or NIIN 013147939, (oven,baking and roasting,deck) was assigned February 6, 1990 in the Federal Logistics Information System (FLIS). This NIIN is Available for Manual Assignment. This NSN does not replace any other NSNs.

There are 6 manufacturer part numbers associated with this NSN. 5 of those part number(s) are considered obsolete. The manufacturer part numbers were originally supplied by 2 suppliers. Today, 2 suppliers are listed as Active suppliers for this NSN. Of the active suppliers, only one supplier is deemed design controlled or valid supply parts.

This part number has not been procured by the US Government in over 5 years, with the most recent procurement date of Aug 27, 2010. There have been 2 contracts issued for this part number, with 2 awards given. The US Government has only awarded those contracts to one supplier. The last contract numbers awarded were: SPM3SE10M1757, SPM3SE10M1550. The total value of the awarded contracts has been US$ 17,361.90.

There has been very little demand for this national stock number. The demand for this NSN originated from less than 5 countries. Based on a planned procurement review by the Primary Inventory Control Activity (PICA) on Jun 02, 2006, this NSN's acquisition method was noted as: Acquire directly from the actual manufacturer, whether or not the prime contractor is the actual manufacturer. This part is a commercial/non-developmental/off-the-shelf-item. Valid AMCs: 1, 2, 3, 4 and 5.

This NSN is assigned to Item Name Code (INC) 07461. [A DECK TYPE OVEN HAVING ONE OR MORE BAKING SPACES OVER 9 INCHES HIGH.]. This item does not have a nuclear hardened feature but does have other critical feature(s) such as tolerance, fit restriction or application. There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials. NSN 7310013147939 does not contain precious metals.

This NSN is associated to Schedule B 8419815000: cooking stoves, ranges and ovens except microwave ovens, other than of a kind used for domestic purposes. The Schedule B End Use is listed as household appliances.

This information was last updated on .


Technical Characteristics

COMPARTMENT QUANTITY
(AFPV) 1
CRITICALITY CODE JUSTIFICATION
(CRTL) SUPP
CURRENT TYPE
(ACDC) AC
DEPARTURE FROM CITED DESIGNATOR
(ZZZX) AS MODIFIED BY SPECIAL FEATURES
DEPTH
(DPTH) 27.375 INCHES
DEPARTURE FROM CITED DOCUMENT
(ZZZW) NSU APPROVED/NAVSEA NSWCCD,4MARCH2005
DESIGN TYPE
(APGF) SECTIONAL
FREQUENCY RATING
(ACZB) 60.0 HERTZ NOMINAL
HEATING METHOD
(BDWT) ELECTRICALLY
HEIGHT
(ABRN) 20.000 INCHES
INTERMEDIATE RACK QUANTITY
(BGXD) 5
PHASE
(FAAZ) THREE
MAXIMUM POWER DISSIPATION RATING
(AEHX) 12.5 KILOWATTS
MOUNTING TYPE
(AAXX) LEG
NONDEFINITIVE SPEC/STD DATA
(ZZZT) I TYPE AND 2 SIZE
OPERATING CONTROL TYPE
(ALYC) THERMOSTATIC
OVERALL DEPTH
(ABFY) 46.250 INCHES NOMINAL
OVERALL HEIGHT
(ABKW) 52.000 INCHES NOMINAL
OVERALL WIDTH
(ABMK) 38.000 INCHES NOMINAL
SPECIAL FEATURES
(FEAT) FOR NAVAL SHIPBOARD USE; W/26X66 IN. HATCHABILITY;NOTE: PART NUMBER ECO-6M IS IN THE NAVAL SHIPBOARD FOODSERVICE EQUIPMENT CATALOG FOR THIS OVEN;STAR MANUFACTURING CHANGED THE PART NUMBER ONLY;THE OVEN IS THE EXACT ITEM SHOWN IN THE NAVY CATALOG
SUPPLEMENTARY FEATURES
(SUPP) SPECIFIC NSN RELATED TO GENERIC NSN 7310-01-253-8754
TEMP INDICATING DEVICE
(AZFS) INCLUDED
VOLTAGE RATING
(AMSE) 440.0 VOLTS NOMINAL
WIDTH
(WDTH) 29.000 INCHES

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